Papua New Guinea Small Croissant Rolling Machine Moulder Bakery Machine

It can quickly form croissants and similar products, just place the triangle of dough on the special conveyor belt.

Category:

Papua New GuineaDough Moulder and Egg tart Machine

Allen: +8615650357879

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Product Description

Product features:
1) Croissant making machine is widely used in dough tablet presses with various thicknesses, and it can also fill filling materials before rolling
2) Fillings include jam, cream, berries, chocolate, meat slices, etc
3) Thickness and weight of croissant making machine
4) Easy to maintain, easy to operate and save labor costs

Technical parameters:

Volt：220V
Power：0.2kw

Belt width: 250mm

Dough thickness: 3mm-8mm
Dimension：380*420*330mm
Packing size：470*400*550mm
N/Gweight：35/45kg

Capacity：1500-1800pcs/hour
Weight range：15-80g/pcs

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